Tea & Coffee
2 scoops ≈ 1 tsp sugar
Start with 1 serving - it's more concentrated than you'd expect.
MonkSweet with Monk Fruit + Soluble Corn Fiber
MonkSweet with Monk Fruit + Soluble Corn Fiber
2 Ingredients. No Erythritol Added.
Regular price
₹ 469.00
Regular price
₹ 549
15% OFFSale price
₹ 469
Unit price
per
- Just 2 ingredients: Monk Fruit + Soluble Corn Fiber. No erythritol.
- Our best-tasting MonkSweet: a clean, close-to-sugar sweetness with no bitter or cooling aftertaste.
- Dissolves in seconds in hot and cold drinks.
- Sweet-tasting monk fruit blend, made for your chai, coffee and desserts.
- 2 scoops (1 g) = the sweetness of 3–4 g sugar, so one jar makes about 45 cups.
- Made with soluble corn fiber, a prebiotic fibre* for your gut.
- Third-party lab-tested for heavy metals, microbial & report confirming it’s erythritol-free.
Pack of 1 - MonkSweet with Monk Fruit + Soluble Corn Fiber
How to Use?
Add 2 scoops to your drink
Mix 1g into 80ml tea or coffee. Adjust for lemon water, smoothies, or recipes
2 scoops (1g) sweetness = 3-4 g of sugar
Same sweetness as sugar, with no added sugar. One 45g jar makes about 45 cups.
What is Monk Fruit, exactly?
Monk fruit is a small fruit native to the mountains of southern China. Buddhist monks brewed it as traditional tea, that's where the name comes from.
0
Glycemic index
Mogrosides, the sweetening compounds in monk fruit, are not processed as carbohydrates.
200X
times sweeter than sugar
Tiny quantities deliver strong, pleasant sweetness.
What's inside?
Two ingredients ONLY
We uphold transparency right from selecting our ingredients to the point they reach you. Rest assured, you will know as much as we do. Not any less.
Monk Fruit
|
Soluble Corn Fiber
|
Click on the image to read about the ingredient!
How does MonkSweet taste?
Third Party tested for Safety
Reports are included.
Every claim is backed by independent science, not marketing.
3rd Party Lab Testing
Heavy metals, microbial safety, Aflatoxins.
VIEW TEST REPORT
Erythritol - Free
Zero Sugar Alcohols
VIEW TEST REPORT
FSSAI Licensed
India’s national food safety standard.
Full Label Disclosure
Two ingredients: Monk Fruit Powder + Soluble Corn Fiber. Nothing else.
Monk Fruit VS Sweeteners
Calories per serving
Blood sugar spike
Gut health impact
Active Compound
Taste profile
Heat stable (chai / baking)
Monk Fruit
0 kcal
Zero Glycemic Index
Neutral
Mogrosides (antioxidant)
Neutral
Yes
Regular sugar
16 kcal
High - GI 65
No prebiotic benefit
Sucrose
Clean sweet
Yes
Honey
21 kcal
Medium - GI 45-55
Neutral
Fructose + glucose
Floral, strong
Yes
Stevia
~0 kcal
GI 0
Neutral
Steviol glycosides
Bitter aftertaste
Yes
Erythritol
~0 kcal
GI 0
May cause digestive issue
Sugar alcohol
Cooling sensation
Yes
Why we chose to
be Erythritol-Free ?
We chose to skip sugar alcohols like erythritol and use Soluble Corn Fiber, a plant-derived prebiotic fiber, instead.
MOST OTHER BRANDS
Monk Fruit + Erythritol
- Bloating, gas & cramping in sensitive stomachs
- Laxative effect at higher doses
- Erythritol often makes up 95%+ of the product weight
- Some research has raised questions about high erythritol intake to cardiovascular risk
- No gut-health benefit - just a filler
EARTHFUL MONKSWEET
Monk Fruit + Soluble Corn Fiber
- Gentle on the stomach, easy for everyday use
- Soluble Corn Fiber is a plant-derived prebiotic fiber
- Supports gut microbiome balance*
- Supports gut health* — feeds beneficial bacteria
2 scoops. Endless ways.
Sprinkle and stir. Don't pour in one go to prevents lumps.
Desserts & Baking
2 scoops ≈ 1 tsp in recipes
Start with half the amount you'd use of sugar — potent!
Smoothies & Juices
2-4 scoops per 250ml
Perfect post-workout - sweet macros, zero sugar calories.
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Let’s clear your Doubts!
Why Should You Choose MonkSweet?
MonkSweet is a two-ingredient sugar replacer made from Monk Fruit and Soluble Corn Fiber. It gives smooth sweetness with no added sugar, no erythritol and no sugar alcohols, while the Soluble Corn Fiber, a plant-derived prebiotic fiber, supports healthy digestion*. Use it in your daily chai, coffee, desserts and everyday cooking.
What makes Earthful MonkSweet different from others?
Many monk fruit products are bulked with erythritol, a sugar alcohol. MonkSweet uses Soluble Corn Fiber instead, a plant-derived prebiotic fiber that keeps the powder clump-free and supports healthy digestion*. No erythritol. No polyols. Just two plant-sourced ingredients.
How should I take MonkSweet?
Monk fruit is much sweeter than sugar by weight. Use 2 scoops (1 g) in place of 1 tsp (3–4 g) of sugar, and adjust to your taste. MonkSweet dissolves instantly in hot or cold beverages — tea, coffee, smoothies, and more. It also works beautifully in cooking and baking.
Why did we choose this blend? Why Monk Fruit + Soluble Corn Fiber?
Monk Fruit brings smooth sweetness with no aftertaste, from mogrosides, not sugar. Soluble Corn Fiber keeps the powder clump-free and supports healthy digestion* as part of a balanced diet. Together, they make a two-ingredient sugar replacer that is gentle on your stomach. No sugar alcohols. No unnecessary fillers.
Is MonkSweet suitable for people looking to reduce their sugar intake?
Yes! MonkSweet is a great alternative for those looking to cut down on sugar without compromising on sweetness. It can be used as part of your daily routine to sweeten your tea, coffee, and other beverages.
Does your MonkSweet contain erythritol?
No. MonkSweet contains no erythritol or other sugar alcohols. We use Soluble Corn Fiber as the carrier instead, a plant-derived prebiotic fiber that keeps the powder clump-free and supports healthy digestion*.
Is MonkSweet suitable for daily use?
Yes. MonkSweet is a food ingredient, not a medicine, formulated for everyday use as a sugar replacer. It has no added sugar and about 2 kcal per serve, and its Soluble Corn Fiber supports healthy digestion* as part of a balanced diet. *As part of a balanced diet. MonkSweet is a food product and is not intended to diagnose, treat, cure or prevent any disease.
*This Product is not intended to diagnose, treat or cure any disease. NOT FOR MEDICAL USE
